Walmley Golf Club offers its visitors excellent food. Sandwiches, light and full meals are available at your bar table or within the more formal restaurant area.
Our Chef, Pascal Parize, trained as a chef in a Michelin starred restaurant in Beaune, the capital city of Burgundy. Prior to joining Walmley Golf Club, he has worked in Switzerland, on Cruise liners, and after settling in England has worked as the Executive Chef for top hotels and restaurants.
Pascal has been at Walmley since 2004, where he provides its members with all their catering requirements to the highest standard. He is pleased to arrange menus to meet the needs of visiting societies, including breakfast, lunch, and evening meals.
Click here to see typical menus.